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- 13.05.2019 ISO/TS 19807-2 "Nanotechnologies -- Magnetic nanomaterials -- Part 2: Specification of characteristics and measurements for nanostructured superparamagnetic beads for nucleic acid extraction
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- 15.11.2016 Deutsch-chinesisches Seminar in Chengdu
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- BAM - Bundesanstalt für Materialforschung und -prüfung
- DIN Media - DIN Media GmbH
- BMWK - Bundesministerium für Wirtschaft und Klimschutz
- DIN - Deutsches Institut für Normung
- PTB - Physikalisch-Technische Bundesanstalt
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DIN EN ISO 683-2
Heat-treatable steels, alloy steels and free-cutting steels - Part 2: Alloy steels for quenching and tempering (ISO 683-2:2016); German version EN ISO 683-2:2018
DIN EN ISO 683-1
Heat-treatable steels, alloy steels and free-cutting steels - Part 1: Non-alloy steels for quenching and tempering (ISO 683-1:2016); German version EN ISO 683-1:2018
DIN EN ISO 669
Resistance welding - Resistance welding equipment - Mechanical and electrical requirements (ISO 669:2016); German version EN ISO 669:2016
DIN EN ISO 676
Spices and condiments - Botanical nomenclature (ISO 676:1995, including Cor 1:1997); Trilingual version EN ISO 676:2009
DIN EN ISO 665
Oilseeds - Determination of moisture and volatile matter content (ISO 665:2020); German version EN ISO 665:2020
DIN EN ISO 664
Oilseeds - Reduction of laboratory sample to test sample (ISO 664:2008); German version EN ISO 664:2008
DIN EN ISO 663
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017
DIN EN ISO 662
Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016
DIN EN ISO 661 Berichtigung 1
Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
DIN EN ISO 660
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020